Description
Whip up these Crispy Air Fryer Chicken Mozzarella Wraps in just 20 minutes! Enjoy savory chicken, zesty marinara, and gooey mozzarella, perfectly crisped.
Ingredients
- Cooked chicken breast: 1 cup (shredded or diced)
- Large flour tortillas or wraps: 4
- Shredded mozzarella cheese: 1 cup
- Marinara or pizza sauce: 1/2 cup
- Italian seasoning: 1 teaspoon
- Garlic powder: 1/2 teaspoon
- Olive oil spray: as needed
Instructions
- Step 1: In a medium bowl, combine the cooked shredded chicken, marinara sauce, Italian seasoning, and garlic powder. Mix well to ensure the chicken is evenly coated.
- Step 2: Lay out each tortilla flat. Spread about 2-3 tablespoons of the chicken mixture onto one half of each tortilla, leaving a small border. Sprinkle 1/4 cup of shredded mozzarella cheese over the chicken mixture.
- Step 3: Fold the empty half of the tortilla over the filling, then fold in the sides to create a tight, rectangular wrap. Lightly spray both sides of the assembled wraps with olive oil spray.
- Step 4: Preheat your air fryer to 375°F (190°C) for 3-5 minutes. Place 1-2 wraps (depending on your air fryer size, do not overcrowd) in the air fryer basket.
- Step 5: Air fry the wraps for 6-8 minutes, flipping them halfway through, until they are golden brown, crispy, and the cheese is melted and bubbly.
- Step 6: Carefully remove the wraps from the air fryer, let them cool for a minute, then slice in half if desired and serve immediately.
Notes
- Any leftover wraps can be stored individually wrapped in plastic wrap or foil in the refrigerator for up to 2-3 days, making them perfect for a quick, grab-and-go lunch.
- To bring back that wonderful crispness, reheat cooled wraps in your air fryer at 350°F (175°C) for 4-6 minutes, flipping halfway, until piping hot and golden.
- These savory wraps are fantastic on their own, but truly shine when paired with a fresh side salad, or offer a small bowl of warm marinara for an irresistible dipping sauce.
- For the ultimate crispy exterior, ensure you don't overcrowd your air fryer; cook in batches if needed and lightly spray both sides of each wrap with olive oil for that perfect golden finish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: food recipes
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 565
- Sodium: 970mg
- Fat: 24g
- Saturated Fat: 8g
- Trans Fat: 0g
- Protein: 2g