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Crispy Air Fryer Chicken Mozzarella Wraps | Easy 20-Minute Dinner


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  • Author: ibro
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Savor the crunch of Crispy Air Fryer Chicken Mozzarella Wraps in just 20 minutes! Juicy chicken and melted cheese wrapped in whole wheat tortillas make for a quick, satisfying meal.


Ingredients

Scale
  • 2 large chicken breasts, diced
  • 1 cup shredded mozzarella cheese
  • 4 whole wheat tortillas
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Step 1: Preheat your air fryer to 400°F (200°C) while you prepare the chicken mixture.
  2. Step 2: In a bowl, combine the diced chicken, garlic powder, Italian seasoning, olive oil, salt, and pepper. Mix well until the chicken is evenly coated with the seasonings.
  3. Step 3: Place the seasoned chicken in the air fryer basket in a single layer. Cook for about 10 minutes or until the chicken is cooked through and crispy, shaking the basket halfway through.
  4. Step 4: Once the chicken is done, remove it from the air fryer and place a portion of the cooked chicken in the center of each tortilla. Top with shredded mozzarella cheese.
  5. Step 5: Roll up each tortilla tightly into a wrap, then place them seam-side down in the air fryer basket. Air fry for an additional 3-5 minutes until the wraps are golden brown and crispy.
  6. Step 6: Remove from the air fryer and let cool slightly before slicing. Garnish with fresh parsley if desired and serve warm. Enjoy your delicious wraps!

Notes

  • For optimal storage, keep any leftover wraps in an airtight container in the refrigerator for up to 3 days to maintain their freshness.
  • When reheating, place the wraps back in the air fryer at 350°F (175°C) for about 5 minutes to restore their crispiness and warmth without drying them out.
  • Serve these delicious wraps with a side of marinara sauce or a fresh salad for a balanced meal that delights the taste buds.
  • For an extra flavor boost, consider marinating the diced chicken in the olive oil and seasonings for 30 minutes before cooking; this will enhance the overall taste of your wraps.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Trans Fat: 0g
  • Protein: 2g