Description
Savor the crunch of Air Fryer Chicken Bites in just 20 minutes! Juicy, seasoned chicken is coated in a flavorful mix, delivering a guilt-free treat. Includes easy steps and nutrition info!
Ingredients
Scale
- 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (panko or regular)
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Step 1: Preheat the air fryer to 400°F (200°C) for about 5 minutes while you prepare the chicken bites.
- Step 2: In a mixing bowl, combine the flour, garlic powder, paprika, salt, and black pepper. Mix well to create a seasoned flour mixture.
- Step 3: Set up a dredging station by placing the seasoned flour in one shallow bowl, the beaten eggs in another bowl, and the breadcrumbs in a third bowl.
- Step 4: Dip each piece of chicken first into the seasoned flour, then into the beaten eggs, and finally coat it with breadcrumbs. Ensure each piece is fully coated for maximum crispiness.
- Step 5: Arrange the breaded chicken bites in a single layer in the air fryer basket. Cook for about 10-12 minutes, shaking the basket halfway through to ensure even cooking until golden brown and cooked through.
- Step 6: Once cooked, remove the chicken bites from the air fryer and let them rest for a couple of minutes before serving. Enjoy with your favorite dipping sauce!
Notes
- For optimal storage, keep any leftover chicken bites in an airtight container in the refrigerator for up to 3 days to maintain their crispiness.
- When reheating, pop the chicken bites back in the air fryer at 350°F (175°C) for about 5 minutes to restore their crunchy texture.
- Serve these delicious chicken bites with a variety of dipping sauces like honey mustard, ranch, or spicy sriracha for a fun and flavorful meal experience.
- For extra flavor, consider marinating the chicken pieces in a mix of buttermilk and spices for an hour before breading them; this will enhance juiciness and tenderness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 oz (113g) of cooked chicken bites
- Calories: 250
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Trans Fat: 0g
- Protein: 1g